Madeo Spianata Calabrese 250 Gr.

Spicy

The lean pork of this salami sausage is coarsely ground and seasoned with high-quality red peppers and pepper from Calabria. That is what makes our Spianata Calabrese so beautiful in color and spicy in taste. The traditional pressing gives it the flat shape.

It’s hard to resist this salami sausage, and why should you? After all, the pure Spianata Calabrese is there to be eaten. This salami is especially delicious as an antipasto with freshly baked bread and figs or juicy melon.

The flat salami sausage Spianata Calabrese weighs 250 grams and is delivered individually.

• Italian flat salami sausage Spianata Calabrese
• From pork, 5% spicy Calabrian chili cream, salt, dextrose, spices, antioxidant (sodium scorbate), preservatives (potassium nitrate, sodium nitrite)
• Each of 250 grams
• Lactose and gluten free
• Supplier: Madeo

Ingredients

Pork, 5% spicy Calabrian chili cream (95% spicy Calabrian peppers, salt), salt, dextrose, spices, antioxidant: sodium ascorbate, preservatives: potassium nitrate, sodium nitrite; natural flavours

Average nutritional values per 100 g of product

• Energy – 1500 kj / 361 kcal
• Protein – 24.9 g
• Carbohydrates – 1.3 g
• Of which sugars – 0 g
• Fat – 28.5 g
• Of which saturates – 11.7 g
• Salt – 3.57 g